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annual dinner of the "Companions of Buoncammino"

As has become a good tradition, was held yesterday, January 15, 2011, the annual dinner of the Friends of Buoncammino.
This time the veteran of our company, Alberto Chimenti, organizer of the event, a place he had discovered "new and unusually appealing:" Club Artusi, an inn (but the definition is not exact) obtained from a country house, where the owner and her staff are busy preparing from time to time, the most traditional dishes of Tuscan cuisine.
Almost thirty present, almost all accompanied by their wives, and also many friends (although not practicing) of the Company, all well together and happy to spend an evening in front of a good company and good food.
Artusi Club is located in an unspecified location between Molino and La Serra d'Egola, but the customers have not had undue difficulty to find it, aided in this by an Italian flag, even if not visible in the foggy night, suggested patriotically and clearly the place of the banquet.
The menu proved to be significant, especially in some courses (all abundant) among which the most votes and the unconditional approval of the relevant customers are going to Braised Baked Risotto and the Chianti.
E well, happy and playful company in the evening dragged on until midnight, a dinner for about three hours in which it has good looking you (in chronological order):
DISHES: Grilled vegetables

Sliced \u200b\u200b
Ribollita
Crostini Various (spleen, with mushrooms and sausage);
FIRST:
Mushroom Risotto (baked)
Pappardelle with wild boar
Tuscan artichokes upright
SECONDS:
Braised Chianti (polenta)
and from there onwards, many have raised the white flag ...
loin of pork with roast potatoes
DESSERT: Apple Pie

Tiramisu
BEVERAGES
Chianti
Mineral Water
Vinsanto
Grappino
Coffee. and sorry if it is little.


giving himself repeated assurances of participation for the next similar occasion, played five minutes to midnight, members of the Society, salutatisi, have returned to their homes ended the grounds (and successfully) the operation edible.
Prosit!
NB: Some pictures of the annual dinner.